Salt Rising Bread
Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition| By: | Genevieve Bardwell; Susan Ray Brown |
| Publisher: | St. Lynn's Press |
| Print ISBN: | 9781943366033 |
| eText ISBN: | 9781943366217 |
| Edition: | 0 |
| Format: | Reflowable |
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For Salt Rising Bread, expert bakers Genevieve Bardwell and Susan Ray Brown set out to rediscover the secrets and the science behind this unique yeast-less bread’s “wild microbes,” unique fermentation and memorable taste. Salt Rising Bread is a richly illustrated, recipe-filled treasure of American culinary lore.