Ottoman Cuisine
A Rich Culinary Tradition| By: | Omur Akkor |
| Publisher: | Simon & Schuster |
| Print ISBN: | 9781935295495 |
| eText ISBN: | 9781935295662 |
| Edition: | 0 |
| Copyright: | 2014 |
| Format: | Reflowable |
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Going all the way back to earliest Ottoman cookbooks, chef M. Omur Akkor has collected a rich sampling of Ottoman meals. These recipes, taken from great chefs of the Ottoman's great palaces and from the ordinary kitchens of Ottoman homes, provide a delicious introduction to the kind of cuisines that united one of the greatest empires in history. Part history lesson, part cookbook, Ottoman Cuisine brings history alive—in your kitchen!