Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4: Baking and Cooling of Biscuits
| By: | Manley, Duncan |
| Publisher: | Elsevier S & T |
| Print ISBN: | 9781855732957 |
| eText ISBN: | 9781855736238 |
| Edition: | 0 |
| Format: | Page Fidelity |
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Table of Contents
This manual explains the principles and machinery involved in baking and post-baking processes, and the key issues in maintaining both quality and throughput.