Sustainable Food and Beverage Industries
Assessments and Methodologies| By: | Author |
| Publisher: | Taylor & Francis |
| Print ISBN: | 9781771884105 |
| eText ISBN: | 9781771884112 |
| Edition: | 1 |
| Copyright: | 2016 |
| Format: | Page Fidelity |
Lifetime - $198.00
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
Details
Table of Contents
This title includes a number of Open Access chapters. This new compendium volume looks the sustainable food and beverage industry from a variety of perspectives. The chapters included are broken into seven sections, which describe the following topics: an overview of food production and supply chains; the dairy industry; the meat industry; the coff