Making & Using Dried Foods
| By: | Phyllis Hobson |
| Publisher: | Hachette |
| Print ISBN: | 9780882666150 |
| eText ISBN: | 9781603425346 |
| Edition: | 0 |
| Format: | Page Fidelity |
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Dry and store fruits, vegetables, grains, meats, and herbs with these simple, step-by-step instructions. Includes dozens of recipes and plans for building your own food dryer.