The Compleat Clammer, Revised
| By: | Christopher R. Reaske |
| Publisher: | Simon & Schuster |
| Print ISBN: | 9781580800280 |
| eText ISBN: | 9781580805339 |
| Edition: | 0 |
| Copyright: | 1999 |
| Format: | Page Fidelity |
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Table of Contents
Here is a revised and updated edition of a much-hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops for seaside foragers and food-lovers on all coasts. Natural history and lore are included throughout, making this the ultimate guide for fans of bivalves everywhere.