Seafood Lover's New England
Restaurants, Markets, Recipes & Traditions| By: | Linda Beaulieu |
| Publisher: | Simon & Schuster |
| Print ISBN: | 9780762786541 |
| eText ISBN: | 9781493013319 |
| Edition: | 1 |
| Format: | Reflowable |
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New England is synonymous with great seafood--Narragansett Bay oysters, Maine lobsters, Nantucket Bay scallops, chowders, and seafood shacks--and Seafood Lover's New England celebrates the region's best. Perfect for the local enthusiast and the traveling visitor alike, the book includes: restaurants and shacks; local fishmongers and markets; regional recipes from New England chefs and restaurants; a New England seafood primer (learn about local fish or to shuck a clam or crack open lobster or prepare a seafood bake); seafood-related festivals and culinary events; and regional maps.