Food, Agriculture and Education
Science and Technology Education and Future Human Needs| By: | Author |
| Publisher: | Elsevier S & T |
| Print ISBN: | 9780080339481 |
| eText ISBN: | 9781483161419 |
| Edition: | 0 |
| Copyright: | 1987 |
| Format: | Page Fidelity |
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Food, Agriculture and Education covers topics on the most significant for development, namely health; food and agriculture; energy; land, water and mineral resources; industry and technology; the environment; and information transfer. The book discusses agricultural science education for development; agriculture and biology education; and food production and general education. The text also describes the need for continuing education in food and agriculture; nutrition and science education; and food preservation and storage. The continuing education for rural women; nutrition and agricultural education based on biological principles; the aspects of education related to food and agriculture in developing countries; and UNESCO and nutrition education are also considered.