Rice Science and Technology
| By: | Wayne E Marshall; James I. Wadsworth |
| Publisher: | Taylor & Francis |
| Print ISBN: | 9780824788872 |
| eText ISBN: | 9781482293371 |
| Edition: | 1 |
| Copyright: | 1993 |
| Format: | Page Fidelity |
Lifetime - $540.00
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
Details
Table of Contents
Focuses on developments in rice storage, quality, processing and utilization, emphasizing their importance to growers, technologists and consumers. This work also provides insight into future advances and examines starch gelatinization in rice during the cooking process.