Louis Pasteur y la lucha contra los gérmenes (Louis Pasteur and the Fight Against Germs)
| By: | Lisa Zamosky |
| Publisher: | Teacher Created Materials |
| Print ISBN: | 9781493816880 |
| eText ISBN: | 9781480755291 |
| Edition: | 1 |
| Copyright: | 2016 |
| Format: | Page Fidelity |
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Louis Pasteur is the scientist who first began pasteurization. This engaging Spanish biography highlights the life and accomplishments of Pasteur and how he had a major impact on the world of food science. Along with learning about Pasteur's dedication to studying various molds, bacteria, and yeast, readers will be encouraged to discover even more through a simple and stimulating lab activity!