The Spiralizer Cookbook
Delicious, fresh and healthy recipes to make the most of your spiralizer| By: | Carolyn Humphries |
| Publisher: | Hachette |
| Print ISBN: | 9781472137395 |
| eText ISBN: | 9781472137401 |
| Edition: | 0 |
| Format: | Reflowable |
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Table of Contents
Spiralizing is essentially the art of turning vegetables and fruits into noodles. Spiralized vegetables provide low-carb alternatives to pasta or rice and, therefore, useful for diabetic and weight-reducing diets. But they are much more: they add variety and colour to a healthy balanced diet, together with plenty of nutrients. This book provides innovative but reliable and accessible recipes that will get the best out of your spiralizer, including many international flavours.