The Food Chain

"[A] maniacal little caper . . . Curiosity demands that the reader devour each page to find out exactly what the author wants to say" ( Los Angeles Times).   Frank runs the Golden Boy fast-food chain, his wife, Mary, is having an affair with the chef, and his son, Virgil, modeled for the Golden Boy logo when he was a baby. All three get embroiled in the machinations of the Everlasting Club, a British organization dedicated to feasting and Dionysian activities that challenge even the most sophisticated of connoisseurs . . .   "Nicholson does not stop at the Everlasting Club, with its gastronomic and erotic excesses, but paints a witty but grizzly picture of eating gone awry. Indeed, many readers have found his portrait excessive, which suggests that he is doing something right. This is a brilliantly witty attack on excess which no one who eats should miss." — The Modern Novel   "Kinky food and sex games are the stuff of this high-energy black comedy. . . . Nicholson sustains a tone of campy menace as he brings all these characters to London in a plot that zigs and zags entertainingly." — Kirkus Reviews   "Nicholson's stateside debut, a dark parable of appetites carnal, commercial and culinary, sets him firmly in the contemporary British mode of savvy, morbid humor pioneered by compatriots like Martin Amis and Pete Davies." — Publishers Weekly