Food Lovers' Guide to® Montana
Best Local Specialties, Markets, Recipes, Restaurants, And Events| By: | Seabring Davis |
| Publisher: | Simon & Schuster |
| Print ISBN: | 9780762754281 |
| eText ISBN: | 9781461747000 |
| Edition: | 1 |
| Format: | Page Fidelity |
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The essential handbook to the Treasure State's gastronomic delights * The ultimate guide to the food scene in Montana, this book provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by a local authority, it is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information, including: • Food festivals and culinary events • Farmers’ markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The state’s best wineries and brewpubs • Cooking schools and seminars • Local food lore, kitchen wisdom, anecdotes, and “best of” selections