Cooking Slow
Recipes for Slowing Down and Cooking More| By: | Andrew Schloss |
| Publisher: | Open Road Integrated Media, Inc. |
| Print ISBN: | 9781452104690 |
| eText ISBN: | 9781452129532 |
| Edition: | 0 |
| Copyright: | 2013 |
| Format: | Reflowable |
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The New York Times bestselling author of Mastering the Grill presents more than 80 delectable recipes that celebrate the art of slow cooking. This tantalizing book explores time-honored methods that yield tender, delicious meals with little hands-on cooking time. More than eighty recipes cover everything from slow-simmered soups and stews to hearty braised meats and a lemon cheesecake that cures to a creamy custard in a warm oven overnight. A chapter devoted to the sous vide technique will tempt the technophiles, while the slow-grilling section is a revelation for those who man the grill every weekend. Brought to life with thirty-six enticing photographs by award-winning photographer Alan Benson, Cooking Slow is a must-have for dedicated home cooks.