Cereal Grains
Laboratory Reference and Procedures Manual| By: | Sergio O. Serna-Saldivar |
| Publisher: | Taylor & Francis |
| Print ISBN: | 9781439855652 |
| eText ISBN: | 9781439855669 |
| Edition: | 1 |
| Copyright: | 2012 |
| Format: | Reflowable |
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Table of Contents
Emphasizing the essential principles underlying the preparation of cereal-based products and demonstrating the roles of ingredients, Cereal Grains: Laboratory Reference and Procedures Manual is a practical laboratory manual complementing the author's text, Cereal Grains: Properties, Processing, and Nutritional Attributes. Organized so that readers