Mycorrhizal Biotechnology
| By: | Devarajan Thangadurai |
| Publisher: | Taylor & Francis |
| Print ISBN: | 9781578086917 |
| eText ISBN: | 9781439845400 |
| Edition: | 1 |
| Copyright: | 2010 |
| Format: | Page Fidelity |
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Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water uptake, enhance resistance to pathogens, and buffer plant species against several environmental stresses and drought resistance. Mycorrhizae also improve plant growth and survival in soils co