Traditional Food Production and Rural Sustainable Development: A European Challenge
| By: | Rastoin, Jean-Louis |
| Publisher: | Taylor & Francis |
| Print ISBN: | 9780754674627 |
| eText ISBN: | 9781409488057 |
| Edition: | 0 |
| Format: | Reflowable |
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The worldwide interest in sustainable development has not only prompted ecological developments in policy and research in key sectors such as industry or transportation, but also in the management and assessment of new lifestyles such as healthy food consumption and sustainable use of products. In this context, agriculture is an important example because of its dual nature as both a high-tech sector producing modern mass products and also a traditional sector producing environmentally-friendly goods.
Illustrated by a range of case studies from across Europe, this volume examines the interface of agricultural