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Cover image for book The New Cultures of Food: Marketing Opportunities from Ethnic, Religious and Cultural Diversity

The New Cultures of Food: Marketing Opportunities from Ethnic, Religious and Cultural Diversity

By:Lindgreen, Adam, Professor
Publisher:Taylor & Francis
Print ISBN:9780566088131
eText ISBN:9781409459835
Edition:0
Format:Reflowable

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Food is an extraordinary expression of culture

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