Aga Roast
| By: | Louise Walker |
| Publisher: | Bloomsbury UK |
| Print ISBN: | 9781408193471 |
| eText ISBN: | 9781408193488 |
| Edition: | 1 |
| Copyright: | 2015 |
| Format: | Reflowable |
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Following on from the success of her brilliant Aga Year cookbook, Louise Walker tackles the favourite meal of Aga owners everywhere: the Sunday roast Lavish photography illustrates over 70 recipes for all things roasted. Drawing on inspiration from Britain and beyond, Louise Walker showcases a rich array of old and much-loved favourites, many with a satisfyingly delicious twist, alongside more exotic roasted dishes from Europe, North Africa, the Middle East, and beyond. There are master classes on jointing, carving, and serving, as well as a wealth of stuffings and accompaniments. To round off the book, Louise includes some invaluable and timely ideas for what to do with your roasted leftovers. Aga Roast is a stunning and significant addition to any Aga library.