Culinary Arts Principles and Applications
| By: | Michael J. McGreal |
| Publisher: | American Technical Publishers |
| Print ISBN: | 9780826942579 |
| eText ISBN: | 9780826942579 |
| Edition: | 3 |
| Copyright: | 2018 |
| Format: | Page Fidelity |
Lifetime - $178.80
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
Details
Table of Contents
This reader-friendly textbook presents the core knowledge and skills required for a successful career in the culinary arts industry. The book is packed with well-illustrated and comprehensive content that is further complemented by hundreds of relevant performance applications that utilize skill-based recipes.