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Cover image for book Color Atlas of Postharvest Quality of Fruits and Vegetables

Color Atlas of Postharvest Quality of Fruits and Vegetables

By:Maria Cecilia do Nascimento Nunes
Publisher:Wiley Professional Development (P&T)
Print ISBN:9780813817521
eText ISBN:9780813803067
Edition:1
Copyright:2008
Format:Page Fidelity

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Fruit and vegetable professionals including food scientists, horticulturists, postharvest physiologists and postharvest technologists; food industry organizations including distributors, food packagers, food processors, growers, retailers, and manufacturers of temperature control equipment; research scientists, professors and students in the areas of food science, human nutrition, horticultural sciences, plant sciences and biological sciences

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