Venison Cookbook
150 Recipes for Cooking Healthy, Low-Fat Roasts, Filets, Stews, Soups, Chilies and Sausage| By: | A. D. Livingston |
| Publisher: | Simon & Schuster |
| Print ISBN: | 9780811711135 |
| eText ISBN: | 9780811767491 |
| Edition: | 2 |
| Format: | Reflowable |
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Table of Contents
"A.D. knows how to cook venison." --Gray's Sporting Journal Presents 150 ways to prepare this healthy, versatile, low-fat meat Learn techniques to cook roasts, filets, stews, soups, chili, sausage Recipes for traditional American fare and international dishes Blackened Venison, Montana Venison Loaf, Easy All-American Chili