NOLS Backcountry Cooking
Creative Menu Planning for Short Trips| By: | Joanne Kuntz |
| Publisher: | Simon & Schuster |
| Print ISBN: | 9780811734646 |
| eText ISBN: | 9780811741163 |
| Edition: | 0 |
| Format: | Reflowable |
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Meal planning for short outdoor trips (5 days or less) and small groups (1-4 people). 32 recipes including breakfasts, dinners, beverages, desserts, and snacks. Cut down on expense of freeze-dried plus eat better nutritionally.