The Wurst of Lucky Peach
A Treasury of Encased Meat: A Cookbook| By: | Chris Ying; |
| Publisher: | Random House Digital Inc. |
| Print ISBN: | 9780804187770 |
| eText ISBN: | 9780804187787 |
| Edition: | 0 |
| Format: | Reflowable |
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The best in wurst from around the world, with enough sausage-themed stories and pictures stuffed between these two covers to turn anyone into a forcemeat aficionado. Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage that’s traveled all the way from the Balkans to underneath the M tracks in Ridgewood, Queens; a look into the great sausage trails of the world, from Bavaria to Texas Hill Country and beyond; and the ins and outs of making your own sausages, including fresh chorizo.