Totally Eggplant Cookbook
| By: | Helene Siegel; Karen Gillingham |
| Publisher: | Random House Digital Inc. |
| Print ISBN: | 9780890877876 |
| eText ISBN: | 9780804153034 |
| Edition: | 0 |
| Format: | Reflowable |
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From eggplant lasagna to baba ghanoush, and from ratatouille to moussaka, the smoky, savory eggplant does it all—whether grilled, fried, stuffed, rolled, baked, or roasted! This handy pocket-size guide to the aubergine contains eggplant recipes inspired by French, Italian, Greek, Middle Eastern, Indian, and Chinese cuisines.